Quick Dinners for Two Healthy with Chicken or Seafood


Are you looking for an easy workday meal for 2 peoples or specifically for two peoples? You desire to give you a special impression to folks you say, can and you’re using the owner for dinner. The most important thing is how to cook healthy and take out to be served on the dining table.

Cooking for just two people can be quite a difficult skill to perfect. How to process ingredients in a sustainable manner very quickly with a delicious taste. This is obviously cheap for the reason that costs required are small, different if eating out is clearly more costly.

We have recipes of quick dinners for two healthy ideas that you can prepare at home simply. After before, you also prepared some ingredients kept in your closet and you can quickly cook them.


Quick Dinners For Two With Chicken

You certainly are a busy person? No problem, this recipe can help you. This simple but enough chicken recipe is acceptable served on the table for dinner. With less than 20 mins, you can serve a delicious menu. It is also a suitable being served on a weeknight.

Thyme Roasted Chicken with Lemon

Classic meat and potato dinners are not heavy. Chopped lemon and thyme potato slices film and print chicken photo within this 30-minute pan recipe.


– 1 ¼ pound of boneless and skinless chicken white meat
– 1 pound of recent fingerling potatoes or small red or white potatoes, halved in length
– 4 teaspoons of essential olive oil
– 1 lemon, thinly sliced
– 1 teaspoon of dried thyme, crushed
– 2 garlic cloves, chopped
– ¼ teaspoon of salt
– ¼ teaspoon of powdered black pepper
– Stealing fresh thyme (optional)


1. Heat a sizable skillet, put 2 spoons of oil on medium heat. Then add ½ teaspoon of dried thyme, salt, and pepper towards the oil. Add potatoes, stir until evenly mixed. Cover and cook for 12 minutes.

2. Stir the potatoes, push to one side from the pan. Add the remaining 2 teaspoons of oil for the far wall with the pan. Arrange the chicken inside the pan next to the potatoes. Cook, go in and out, for 5 minutes.

3. Then, sprinkle the garlic and the remainder ½ teaspoon of dried thyme within the chicken. Arrange the lemon slices on the top from the chicken. Cover and cook for the next 7 to 10 mins or even young colors (170 degrees F) and soft potatoes.

4. Lift and serve with a plate. If it’s cold, sprinkle with fresh thyme.


Garlic chicken honey


– 2 teaspoons of essential olive oil or canola oil
– 1½ pounds of boneless, skinless chicken white meat, small bits of about 1/2 inch
– Salt and black pepper
– 3 tablespoons of honey
– 3 tablespoons of low sodium soy sauce
– 3 garlic cloves, chopped
– 1/4 teaspoon of red peppers flakes

Serving ingredients:

– brown rice, sliced green onions, sesame seeds, lime slices to squeeze the chicken


1. Heat olive oil in a very large pan on medium-high heat.

2. Smear the chicken cut with salt and pepper.

3. Put the chicken inside the pan and stir before chicken is brown somewhere, about 3-4 minutes.

4. Meanwhile, make a glaze. Beat honey, soy sauce, garlic, and red chili, now, inside a small bowl until well mixed.

5. Add the sauce towards the pan and stir to coat the chicken pieces. Cook before chicken is cooked another 4-5 minutes.

6. Serve with steamed rice and sprinkle with green onions, sesame seeds, and squeeze the lime juice, if desired.


Quick Dinners For Two With Seafood

For your seafood lovers and wish to eat together which has a fast amount of the time in cooking, maybe this might be your solution. With substances that is simple as wells as simple to smoke, you can still serve delicious and delicious dishes.

Salmon with honey glazed

Imagine, the pleasure of eating salmon coated with honey sweetness and supplemented using a lime butter sauce that includes for the delicacy of this food. You only require a quick time to cook it.


– 4 salmon fillets
– 2 tablespoons of olive oils
– 4 tablespoons honey
– 4 tablespoons of all-purpose flour
– Zest of a single limes
– Ground black paper and salt

For the browned butter lime sauce

– 6 tablespoons unsalted butter
– 1 tablespoon honey
– 2 cloves garlic, pressed
– Juice of merely one lime
– Ground black paper and salt


1. Preheat oven to 400 degrees F.

2. To make a brownish butter sauce, mix the butter inside a pan during a medium heat. Cook, stirring constantly, prior to the foam has subsided and also the butter starts to turn golden brown, about 3 minutes.

3. Add the garlic, honey and lime juice, salt, and pepper, to taste; schedule.

4. Season the salmon with salt and pepper, to taste. Dredge each salmon fillet with 1 tablespoon flour and sprinkle with 1 tablespoon of honey.

5. Heat olive oil in a large oven-resistant skillet over medium-high heat. Add the salmon towards the skillet and burn both sides until golden brown, about 1-2 minutes per side.

6. Place it inside oven and bake until completely cooked, about 8-ten minutes.

7. Serve immediately with orange butter sauce and lime sauce, if desired.


Shrimp Scampi

Are shrimp lover? Do you desire to cook shrimped inside a fast time? You can use this recipe by serving scampi shrimp in 30 minutes. By using ingredients from spices which might be most likely within your kitchen, it is possible to have fresh and delicious food on your table.


– 5 ounces spaghetti
– 1 pound shrimp, peeled
– 1/2 – 1 teaspoon red pepper flakes
– 1/2 cup butter
– 1/2 teaspoon of pepper
– 1 cup of dry white wine
– 3 tablespoons parsley, chopped
– 1/2 cup of grated Parmesan cheese
– 1/4 teaspoon salt
– 1/2 small cup of shallots, diced
– 4 fresh cloves’ garlic, minced
– 1 small lemon, juiced, about 2 tablespoons or maybe more if wanted


1. Use a sizable soup pan, cook the pasta according to the instructions for the package. After cooking, run cold water ahead, drizzle with essential olive oil, reserve.

2. Put shrimp and spices in the medium bowl. Stir to combine, reserve.

3. While the pasta is cooked, melt the butter in the large saucepan over medium-high heat. Add the shallots and cook 3 minutes. Then, add the garlic and cook for several seconds.

4. Add the shrimp mixture toward the butter. Stir constantly, cook 4-6 minutes, or until done.

5. Stir the wine, 1-2 tablespoons of freshly squeezed lemon juice and provide to your boil. Boil for half a minute, stirring constantly.

6. Sprinkle half from the Parmesan cheese within the mixture and stir to set it in.

7. Mix shrimp with pasta prepared in the serving bowl. Sprinkle while using remaining cheese and parsley. Serve immediately.


Easy enough right? Cooking quick dinners for two healthy easily. Hopefully, the aforementioned review can inspire that you serve delicious food. Good luck.


Share is caring

Related posts